TRIBUNPEKANBARU.COM – Confused about which lunch menu to serve for your beloved family?
This Betawi gado-gado can be an option.
This betawi gado-gado recipe is suitable to be served as a lunch menu.
Also included for dinner.
Because this Betawi gado-gado is rich in vegetables.
In addition, how to make this Betawi gado-gado is also quite easy.
So that it can be made yourself at home.
Unlike Surabaya’s gado-gado, Betawi’s gado-gado does not use coconut milk to make its peanut sauce.
Also read: Recipes and how to make Flour Fried Shrimp, Use these 2 ingredients to make it crispy even though it’s cold
In this Betawi gado-gado recipe, ingredients such as brown sugar, lime leaves, and kencur are used to make the seasoning.
As the filling, use chayote pieces, green beans, dried lettuce, and red tomatoes.