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6 Ways to Make Simple Garlic Bread at Home, Crispy and Savory

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Here’s how to make garlic bread pesto that you can try at home, here’s how.


– 1 French baguette (cut the center in half)

– cup butter

– tsp Italian spices (a mixture of basil, marjoram, oregano, rosemary and thyme)

– 1 cup pesto sauce

– 1 cup grated Parmesan cheese

How to make:

a. Preheat the oven to 400 degrees celsius

b. Place the sliced ​​bread on aluminum foil on a baking sheet.

c. Melt the butter and mix with the Italian seasoning.

d. Spread butter on both sides of the bread slices.

e. Spread the pesto over the butter.

f. Cover the two slices of bread, then wrap with aluminum foil.

g. Bake for 10 minutes.

h. After 10 minutes, remove and open the aluminum wrapping paper, then separate the parts that have been cut again.

i. Sprinkle parmesan cheese on both slices of bread.

j. Bake again in the oven without aluminum foil for 10 minutes. Then, broil on high heat (broiler) for 1-2 minutes until the cheese is golden brown.

k. Remove, cut and serve.

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